Sunday, August 9, 2015

Raspberries

It's raspberry season. We finally made it to the pick your own farm for the final days of summer berries and the beginning days of fall berries. Pick your own farms are HUGE in Connecticut.
We brought home 6 pounds of berries. Enough for jam and some to eat.
The berry juice stained my wedding ring. I think I could get behind a pink diamond.

Berries reserved for eating.


Boiling jam
This jam is so good that I could turn into Joey Tribiani and take a jar to the movies with a spoon!

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